MEISŌ®
CEREMONIAL GRADE NO. 1 MATCHA GI 義 40g
CEREMONIAL GRADE NO. 1 MATCHA GI 義 40g
Indulge in the pure and exquisite taste of our ceremonial grade NO. 1 MATCHA GI 義, crafted from a harmonious blend of the finest tea plant cultivars grown in the revered tea region of Uji, Kyoto, the birthplace of Japanese matcha, where centuries of experience and passion for tea have produced some of the finest matcha in the world.
Our MATCHA GI 義 is made exclusively from the leaves of the first flush, hand-picked in early spring when they have reached their peak of sweetness and umami flavor. The combination of Okumidori, Yabukita, Saemidori and Sakimidori cultivars results in a balanced and complex flavor profile with notes of fresh grass, floral sweetness and subtle bitterness.
To preserve the delicate aroma and flavor of the leaves, we use a careful process of shading, steaming, drying and grinding. MATCHA GI 義 is stone-ground in small batches to ensure a uniform and fine particle size that dissolves easily in water, resulting in a smooth and frothy texture. MATCHA GI 義 is perfect for traditional Japanese tea ceremonies, as well as everyday enjoyment.
We are proud to source only the highest quality Matcha directly from small farmers in Uji who use sustainable and traditional methods of cultivation and processing.
Experience the true essence of Matcha with our ceremonial blend from Uji. Inspire your senses and nourish your body with this precious and authentic treasure from Japan. Order now and join the Matcha movement!
Harvest
Harvest
First flush (Ichibancha)
Cultivar
Cultivar
Okumidori, Yabukita, Saemidori and Sakimidori
Ingredients
Ingredients
100% Uji Matcha